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Cocoa & Toasted Hazelnut Granola

Cocoa, nuts & love. Golden gluten-free cocoa toasted oats with toasted hazelnuts, pumpkin seeds, crisped rice and a dollop of almond butter.

5 x 360g
Regular price £20.00
Regular price Sale price £20.00
Tax included. Shipping calculated at checkout.
Nutritional Info
per 100g per 40g
Energy 1823 kJ / 437 kcal 729 kJ / 175 kcal
Fat 21g 8.4g
of which saturates 4.1g 1.6g
Carbohydrate 47g 19g
of which sugars 11g 4.5g
Fibre 7.1g 2.9g
Protein 11g 4.4g
Salt 0.35g 0.14g
Ingredients

Gluten-Free Wholegrain Oats (55%), Date Juice Concentrate, Rapeseed Oil, Hazelnuts (4%), Pumpkin Seeds, Fat Reduced Cocoa Powder (4%) (cocoa powder, acidity regulator: potassium carbonate), Desiccated Coconut, Crisped Rice (rice flour, emulsifier: sunflower lecithin, salt), Almond Butter, Salt, Natural Flavouring.

Allergy advice

For allergens, see ingredients in bold. Our bakery also handles peanuts, other nuts and sesame.

Chocolate & hazelnut baked oats

Chocolate & hazelnut baked oats

Create spoonfuls of warm and satisfying morning goodness with these gluten free Chocolate & Hazelnut Baked Oats. The combination of hearty gluten free granola mixed with hazelnut butter, vanilla, maple syrup, and rich chocolate chips is one for the winter mornings.

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Good vibes
for the day ahead

Our philosophy is make a tastier and healthier breakfast for you and your family, one batch at a time. We take nutritious golden gluten free oats and bake them together with nature’s rich and juicy nuts, fruits and seeds for a taste you can enjoy by the spoonful, by the bowlful or even by the handful.